Delicious Chole Bhature made in a very easy way | बहुत ही आसान तरीके से बनाये लाजवाब स्वाद वाले छोले भटूरे |

Delicious Chole Bhature made in a very easy way.

Hello dosto swagat hai aapka hamare blog me. hamne kai recipes batayi hai jo aasan tariko me aapko batayi gayi hai. vah sari recipe aapko pasand ayi hogi. aisi asha rakhti hu.aaj bhi me aapko ek bahut hi masaledar aur jabardast recipe bataungi jise aap jankar jarur try karenge bahot hi asan hai. aap ghar par bhi try kar sakte hai. Bahot asan tarike se banaye ghar pe hi lajvab swadisht chole bhature. aap ghar pe hi chole bhature banayenge jisme bilkul restaurant jaisa hi swad aapko milega. to chaliye ham chole bhature ki recipe sharu karte hai.

To aaj ham aapko chole bhature banane ka aasan sa tarika  batayenge.j o aap ghar par khabhi bhi try kar sakte hai.bahut hi asan tarike ke chole bhature banane ki recipe aaj apko ham batayenge.aaiye ham chole bhature ki recipe sharu karte hai.

Chole banane aur ise ubalne ka asan tarika 

Chole bhature halvai style kaise hote hai. aur jab kabhi amare pas kuch bhi na ho.tab bhi hame bhature banane ka man ho tab bhi ham bana sake. ha kuch is tarah ki recipe ke bare me aaj ham aapko batayenge. jo aap kabha bhi ban sakte hai.sirf ghar me pade saman se bhi bana sakte hai.agar aap apne parivar ko khush karna chahte ho to aap chole bhature bana skte hai. aapko chole bhature banane hai aur aapko banane nahi aate to hamari ye recipe jarur try kare. sabse pehle to ham aapko bata de ki 2 type ke bhature hote hai. aur chole bhature ke sath kaise hote hai khas baat hai ye. 

Start karte hai recipe.sabse pehle bari aati hai chole ki chole to ham kai tarh se banate hai chole galate bhi hai.lekin jo ham aaj chole ubalenge to usme ham kya-kya change karenge jisse bhature vale chole taiyar honge.to ham aapko chole ko ubalkar usme kiye jane vale change  batayenge jo bhature vale chole banenge.aur khne me bhi swadist lage.

Sabse pehle hame 4 se 5 muththi chole lene hai aur ise gala dene hai. chole me sahi result lane ke liye usko overnight hi bhigona hota hai.jab chole overnight sok ho jaye tab ise ubalte time hamne thoda sa pani dala,namak dala.ye to comon chij hai.ab hame isme thoda sa extra pani dalna hai. jo hai chai patti ka pani.chai patti ko ubalne ke baad jo kala pani hota hai, use hame chole me dal dena hai. ab isme hame 1 chammach baking soda dalna hai,ye backing soda jo hai wo chole bhature meshi-meshi chole hote hai.wo  isi type se bante hai.isiliye chole bhature banane ke liye backing soda bhi mahtvapurn sthan pata hai. ab ise 5-7 minute gas par ubal lijiye apke badhiya se chole ubal jayenge.

Halvai style bhature banane ka tarika 

Ab dekhte hai halvai style bhature kaise bante hai.. sabse pehale hamne 2 cup bhar ke meda le liya hai aap chahe to 1 cup aata bhi le sakte hai.aap meda aur aata kuch bhi use kar sakte hai. hamne pure aate se bhature kese banate hai. wo bhi aapko bataya hai agar aap dekhna chahte he to hamne niche discription me link rakh di hai.aap dehh sakte hai. 

Ab hamko mede ko chalna hai.mede ko chalne ke baad usme swadanusar namak daalna hai. ab ham isme aadhi  chammach baking powder aur backing soda daalna hai.  ab ham isme 3-4 chammach dahi daalna hai. ab in sabko mix kijiye. aur mix karne ke baad isme halka sa garam pani daalna hai aur ise gund lijiye.pehle aap ise gund lijiye fir ham aapko batayenge halvai log karte kya hai.achche se soft aata gundne ke baad ise achche se hathjo se mal lijiye. isko malli lagana kehte hai. ye halvai log malli lagana kehte hai.ab bari aati hai aate ko patkne ki halvai yo kaa ye raaj hai ki wo aate ko patak-patak ke aate ko soft karte hai. aapko kam se kam 10-12 baar isko patkna hai. jisse aata ekdam soft banta hai. jise halvai malna kehte hai. aur ise patkte hai.jisse bhature dikhne me aur khane me tasty hote hai.bilkul gaddi dar bhature bante hai.

Aate ko mlli lagane ke baad iske uper thoda sa oil lagana hai. aap oil yaa ghee kuch bhi laga sakte hai.aur ek do baar isko patk-patk ke badhiya sa aata bana lijiye. jiase -jaise isko patkte hai waise  e soft hota hai. aata soft ho jane ke baad iski lui banani hai. ab lui ke uper thoda-thoda ghee laga lijiye. aur gila kapda lekar iske uper dhak dijiye. kariban aadha ghanta isko dhke rakhne hai.

Restaurant jaise chole banane ka jabardast tarika

Sabse pehle hame tamatr,pyaj, adrak, lahsun, hari mirch hame lene hai. masale me hamne thoda sa jeera,mirch, thodi si hind,dhaniya powder, kali mirch powder, kala namak,daal mirch powder,aur garam masala.itne masale me aapke chole ekdam taiyar ho jayenge.bahot hi tasty chole banne wale hai.

Ab yaha par hamne ek pan lena hai.usme do spoon oil daalna hai. usme hamne thoda sa jeera aur hing daalni hai. ise thodi der garam hone denge. uske baad kata hua baarik pyaj daal denge.ab hame pyaj ko achche se bunna hai.uske baad  uske baad ham laal mirch powder aur haldi powder daalenge jisse colour bahot achcha aaye.aur ise mix kar lete hai.ab jo hamara tamatr ka mix tha wo daal denge.usme sada namak daal dete hai jisse tamatar pak jaaye.ab isme bache hue sare masale daal dene hai.aur ise mix kar dene hai.aur ab isme chole daalne hai. aur ise mix karna hai.uske uper kasoori methi daalni hai. ab isme bacha hua chole vala paani dalkar mix karna hai. ab slow gas par masalo ko pakne dijiye. ab hamare chole bilkul hi taiyar hai. ekdam swadist restaurant jaise chole ban jayenge. jo dikhne me bhi kafi achche lagenge.

bhature banane ka sahi aur asan tarika 

Bhature ka aata taiyar kiya hua hai. ab ise hame belna hai. ab bhature ko belne ke liye mede ka prayog nahi karna hai ise tel lagakar hi belna hai. belne ke baad ise tal dena hai.bhature bahot hi achche banne walw hai.ekdam badhiya bhature banenge. bhature bilkul gaddi dar bane hai. bhature me bhi ekdam hotel jaisa hi taste aayega. bas isi tarike se sare bhature banane hai. aur talte jaane hai.

Ab chole bhature dono taiyar hai. ab ham ise serve karke maje se kha sakte hai.taste bilkul hi restaurant jaisa aayega. bahot hi achche dikhne me lag rahe hai. 

To dosto aapko hamari chole bhature ki recipe achchi lagi ho to jarur comment kare taki ham aapke liye aisi hi achchi-chchi recipes lekar aate rahe.