New and easy way to make Tasty Chole | टेस्टी छोले बनाने का नया और आसान तरीका |

 New and easy way to make Tasty Chole.




Hello dosto swagat hai aapka hamare blog me to har roj ki tarah aaj bhi ham aapke liye bahut hi jyada tasty sabji lekar aaye hai to aap aaj ki is recipe ko bilkul bhi skip mat kijiye. to aaj ki recipe me ham tasty chole banane wale hai. aaj ke ye chole bahut hi special hai to aap is recipe ko apne ghar par jarur try kare aur aisi hi recipes ke liye hamare blog me visit kare sath hi aapko aaj ki chole ki sabji pasand aaye to hame jarur comment me bataye aur sath hi aapko kis tarah ki recipes pasand hai ye bhi hame comment me bataye taki aglibar ham aapke liye aapki pasand ki recipe lekar aaye. aur is recipe ko bilkul bhi skip mat kariye aur aaj ki is recipe ko apne ghar par jarur try kare to chaliiye sharu karte hai aaj ki recipe.

Waise to aapne kai tarah ki recipes banayi hogi aur aapne apne ghar par chole bhi banaye honge lekin aaj jo ham chole banane wale hai wo ekdam restaurant style hi banne wale hai aur aapko is recipe ko apne ghe par jarur try karna chahiye aaj ki ye recipe ham bahut hi asan se tarike se banane wale hai to aap is recipe ko jarur try kare to chaliye sharu karte hai chhole banana. 

Chole banane ki vidhi. 

To chole banane ke liye sabse pehle hamne 1 cup chane le liye hai to use hamne 12 ghnte tak bhigo ke rakhne hai. to jab ye bhig jaye tab ham isme se pani nikal kar ise cooker me transfer kar denge. iske bad ham cooker me 2 bade size ke pyaj ko slices me kat kar isme dal denge. iske bad ham isme 1 glass pani bhi add kar denge. iske bad ham isme kuch khade masale add kar denge jisme hamne 2 long, 1 badi ilaichi dal denge iske bad ham isme 2 tej patta bhi dal denge. iske bad ham isme 1 chmmach ke karib namak add kar denge. in sari chijo ko achche se mix karni hai.gas ki flam ham on kar denge aur iske bad cooker ko ham cover kar denge aur gas ki medium flam par ham isme kam se kam 7 se 8 city laga lenge. 

Iske bad ham 1 medium size ke pyaj ko slices me cut kar lenge. aur ek pan ko gas par rakh denge gas ki medium too law flam par ham pyaj ko fry kar lenge. iske liye ham pan me 2 chammach oil dal denge. to jo pyaj hamne fry kiya hai usko ham bina pani ke pis lenge. iske bad ham pan me 1 chammach jeera, aur 1 tukda dal chini ka dal denge. to iske bad ham jeera ko thodi der ke liye bhun lenge. ab ham isme 15 se 20 lehsun ki kali aur 1 se 2 inch ka adarak ka tukde ko kaddu kas kar lenge aur isko dal denge aap chahe to iska paste bhi bana sakte hai. isko achche se mix kar lenge aur gas ki flam ko law rakhna hai. to isko thodi der ke liye bhun lenge. 

Iske bad ham isme masale add kar denge. to masale me ham 1 chammach kashmiri lal mirch ka powder add kar denge adha chammach haldi powder, aur 1 chammach dhaniya powder bhi add kar denge. iske bad ham isme thoda sa jeera powder add kar denge. to in sabhi ko ham achche se mix kar denge. gas ki flam ko medium hi rakhna hai. iske bad ham 2 medium size ke tamatar ka paste banakar isme dal denge. to iske bhi ham achche se mix kar denge. iske bad ham taste ke accorning thoda sa namak bhi add kar denge. aur ham in sabhi ko thodi der ke liye bhun lenge. iske bad ham isme thoda sa matan masala add kar denge aur ise bhi ham mix kar denge. iske bad jo hamne masale ka paste banaya tha wo bhi isme add kar dena hai. aur isko thodi der ke liye bhun lenge. to masala bhun gaya hai to ab ham gas ki flam ko off kar denge. 

To ab hamare chole me bhi city lag chuki hai to ab hamne jo masale fry karke rakhe hai usko ham cooker me chole ke sath dal denge. aur jo hamne pyaj ko pis ke rakhi hai wo bhi isme dal denge. gas ki flam on kar denge. iske bad ham isme 2 cup pani add kar denge aur sabhi ko achche se mila denge. cooker ko jham dhakkan se cover kar denge aur iske bad ham isme 2 se 3 city aur aane denge. to city aa chuki hai to ab ham gas ki flam law kar denge. aur cooker ko khol kar dekh lenge ab ham isme thoda sa hara dhaniye ko kat kar isme dal denge. isko mix kar dena hai aur ab ham gas ki flam off kar denge. to aaj ki hamari chole ki recipe bahut hi easy tarike se bahut hi tasty banakr taiyar ho gayi hai to ab ham ise serve kar lenge iske liye ham ise serving plate me nikal lenge. bahut hi tasty bani hai hamari aaj ki ye recipe. 

To aaj ki hamari recipe banakar taiyar ho gayi hai. iska colour bahut hi achcha aaya hai. bahut hi asan se tarike se aaj hamne hamari aaj ki ye recipe banayi hai. to aapko chole jarur banane chahiye. aaj ke chole ko aap chaval, roti, paratha ya puri kisi ke bhi sath kha sakte hai ye bahut hi tasty lagte hai. to aaj ki chole ki recipe aap apne ghar par jarur try kare. ye pehli bar me hi bahut hi tasty banakar taiyar ho jayegi. to aaj ki ye recipe aapko pasand aaye to hame jarur comment me bataye aur aisi hi recipes ke liye hamare blog me visit kare. sath hi aap apni pasnd ki recipe ka naam bhi hame bataye taki agli bar ham aapke liye aapki pasand ki recipe bahut hi easy tarike se lekar aaye. 

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