A very different and unique way of making wonderful morning tea | सुबह की लाजबाब चाय बनाने का एकदम अलग और अनोखा तरीका |

A very different and unique way of making wonderful morning tea.

Hello dosto aapka swagat hai hamare blog me. hamne aapko abhi tak kai sari recipes ke bare me bataya hai. jo kafi easy aur tasty bhi thi. aaj bhi ham aapke liye kuch aisi hi recipe lekar aaye hai, jo aapko pasand aayegi. aap apne ghar pe ye recipe try kar sakte hai. to dosto aaj tak ki recipes aapko pasand aayi ho to aap hamare blog par jarur visit kijiye. aur aisi hi recipes ke liye comment kare. aapko kis tareh ki recipes pasand aati hai ye bhi hame comment me batayiye. taki ham agli baar aapke liye waisi recipes try kare. 

To dosto ham aapko aaj Subah ki lajvab chay banane ka ekdam alag aur anokha tarika banane vale hai. jb bhi aapka chai pine ka man kare tab aap apne hi ghar par bana sakte hai yeh lajvab chai. to ham aapko sabhi ki pasandida chai ki recipe. chai sab ki pasand hoti hai. ham chai ke bare me bahot kuch jante hai. lekin aaj ki chai sabse alag banne wali hai. aaj ki hamari chai bahut hi special aur kadak banne wali hai. to chaliye ham apni aaj ki chai ki recipe sharu karte hai. 

Chai banane ka baot hi asan aur alag tarika.

Aise badlte mausam me garma - garm chai subah mil jaye to din ban jata hai. to aaj ham lekar aaye hai ham sabhi ki pasandida chai. jis chai ko pine ke liye ham dur - dur tak chale jate hai. aur fir aisa sochte hai ki aisi chai ghar par kyu nahi ban pati. to hamare kam ki pure din ki thakan hoti hai, to sham ko badhiya chai mil jaye to hamare pure din ki thakan dur ho jati hai. aaj kuch is tarah ki hi chai banne wali hai. sath hi ham aapko dusra tarika bhi batayenge. to ab ham apni chai banana sharu karte hai.

Highway aur dhabe style chai banane ka tarika. 

Highway or dhabe style chai banane ke liye ham lenge ek pan. aur usme dalenge 1 cup pani. aap ki bhi cup use kar sakte hai. jo aap chai banane ke liye use karte hai. wo cup usme pani dal sakte hai. uske baad ham pan ko gas par rakkhenge. medium flam par ham pani ko garam hone denge. ham ab pani me ubal aane denge. bilkul jaldbaji nahi kaenge. kachche pani me ham achche se ubal aane denge. to jab tak pani me ubal aaye tab tak ham dusra step karte hai. 

Adarak ilaichi vali jabardast kadak chai banane ke liye hamne yaha par liya hai 2 ilaichi or ek adarak ka tukda. to sabse pehle ham ek lete hai crusher. or crusher me adarak or ilaichi dal dete hai. 2 cup chai ke liye iski itni matra kafi hai. dekhiye chai ka maja tab aata hai. jab adarak aur ilaichi proper pade. ham jante hai ki chai banane ke liye chaipatti, dudh aur chini ka use jyada hota hai. lekin har ghar ka swad alag o jata hai. wo step alag hone se alag ho jata hai. aaj ham aapko creamy, gulabi aur gadhi banane ka tarika batate hai. 

To hamare pani me badhiya sa ubal aa gaya hai. to isi stage pe ham isme add karenge hamare adarak aur ilaichi jo hamne kut kar rakhe the. to ab ham ise mix karke ublne denge. yaha jo ye pani ke sath ublega to pura taste hi badl jayega. aur bahut hi achchi chai banegi. ham log aksar sari chije dalkar chale jate hai. fir dusra kaam karne lagte hai. aur chai me maja nah aata. aur sab bolte hai ki chai itni badhiya nahi bani. aur chai pine ke liye nukkad ki dukan par chale jate hai. to jo me aapko secret batane wali hu. aapse kabhi galti nahi hogi. aur jagah - jagah par tarif hogi. 

Ab hamari pani ubal gaya hai. usme ham dalenge 1 cup dudh ko add kar denge. dudh kachcha ho ya ubla hua koi bhi le sakte hai. ab medium flam par dudh me ek badhiya sa ubal aane dena hai. aap agar pehle patti dal dete to chai ka colour, tecture or taste sab alag hota. ab ye jo dudh adarak or ilaichi ka dudh me taste mil jayega. or isse chai me ek alag hi khushbu aayegi. tab aapko roj vali chai or is chai me different dekhne ko milega. jab chai me ubal aa jaye tab ham isme chini dalenge. ham chini isi stage par dalenge. kyuki chini ko aage kahi bhi use nahi karna hai. to yaha par ham 1.5 chammach sugar dalenge. to ham chini ko achche se mix karenge. chini ko dudh ke sath achche se mix karenge. chai me bahot hi baadhiya bland flavour aata hai. 

Aaj ki hamari chai ka swad bahot hi achcha aane wala hai. aur hamari chai gadhi bhi banne wali hai. ab ham isme chai patti dalenge. to ab ham yaha par 2 choti chammach chai patti dalenge. to ham yaha par low flam par chai ko 3 minutes ke liye dudh ke sath ubalenge. iske baad hamari chai me bahot hi gajab ka colour aa gaya hai. ekadam creamy aur tecture colour ki chai bani hai. to ab ham gas ko band karenge. aur chai ko achche se serve karenge. to hame kach ke cup me chai le lenge. 

To hamari garma garam ekdam dhabe wali popular ghadhi, creamy chai bilkul hi taiyar hai. aaj k ichai kadak bani hai. bilkul dhabe wali bani hai. to ab hamari chai bilkul taiyar hai. 

Sham ki demand wali chai.

Iske liye ham gas par pan chadhayenge. usme 1 cup pani add karenge. pani me ubal aane denge. uske baad isme ham adrak, ilaichi or long tino ko crush kae ke dalenge. isme ek baar orubal le lenge. to ab ham isme 1.5 chammach chini dalenge. aur ab isme ham ubal aane denge. ab ham isme 2 chammach chai patti add karenge. ab medium flam par ise ubal lenge. ab ham isme 1 cup dudh add karenge. ab ise 3 se 4 minute tak medium flam par pakne denge. uske baad ab haari chai bankar bilkul taiyar hai. ab hamari chai bahot hi achchi bani hai. aur bahot sare gharo me isi tarah ki chai banti ha.to ab ham ise bhi cup me serve kar denge. 

To hamari dono chai taiyar hai. to aap ise ghar par jarur try kariye. hamari dono hi chai badi hi mst bani hai. aap kabhi bhi bana sakte hai. to aapko hamari ye recipe pasand aayi ho to hame comment me jarur batayiye. aur aisi hi recipes ke liye hamare blog pe visit kare.